Roy's Restaurant Menu

Tucked away on the charming High Street of Welwyn, Roy's Restaurant Menu offers a culinary experience that effortlessly balances sophistication with comfort. From the moment you walk through the doors at 28 High St, you’re greeted with a warm, stylish ambiance that sets the tone for what’s to come: an exceptional dining experience rooted in thoughtful ingredients and expert preparation.

The menu reflects a modern British-European fusion, with a carefully curated selection that caters to both traditional palates and those seeking something a little more adventurous. Standouts include the slow-braised beef cheek, served with creamy mash and seasonal greens-an indulgent dish bursting with depth and tenderness. The pan-seared sea bass, paired with saffron risotto and a citrus beurre blanc, offers a lighter, zesty contrast and is executed with finesse.

Starters are equally inviting: the goat cheese tartlet with caramelised onion and balsamic glaze is a firm favourite, while the soup of the day-crafted from market-fresh ingredients-never disappoints. The dessert menu is concise yet luxurious, with the sticky toffee pudding standing out for its rich, buttery finish and perfectly paired vanilla bean ice cream.

What sets Roy’s apart is its unwavering attention to detail. Dishes are beautifully plated, portions are generous without being overwhelming, and the flavours are consistently balanced. The wine list is well-matched to the food, featuring a blend of European and New World selections. Service is attentive, friendly, and professional-adding to the relaxed but refined atmosphere.

Roy’s Restaurant isn't just another local bistro-it’s a destination in its own right. Whether you're planning a date night, a special family meal, or simply treating yourself, Roy’s delivers on quality, creativity, and comfort. It’s clear that this restaurant takes pride in both its food and its service, making it a standout choice in Welwyn.